Self proclaimed "CHEF"
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Recipes
APPETIZERS
California Maki
SAVOURY DISHES
Roasted Chicken (basic)
Chicken Curry
Part 2
Grilled Blue Marlin with Hollandaise sauce and chopped pine nuts
Fried Pangasius with Roasted vegetables and topped with caramelized onions
Hungarian Pork Goulash
Lasagna
Rib eye steak with Homemade BBQ sauce and baked potato wedges
DESSERTS
Carrot Cupcakes with Buttercream frosting
Lemon cupcakes with Cinnamon buttercream frosting
French Macarons
PASTRIES: Cakes, bread, pies etc.
Basic Tartlet Shell
BEVERAGES
Alcoholic
Chocolate Vodka
Non-Alcoholic
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